Sunday, September 26, 2010

Campfire cooking

On Saturday we decided to cook dinner over the campfire in the far back garden. First we made popcorn using 2 sieves wired together and held over the fire while shaking it to not get the kernels burnt. Here Rhiannon is holding the sieve full of popcorn and Policeman Tryfan is trying to get at them.
We also had baked butternut squash with butter and brown sugar, and pita bread with sausage and cheese melted inside. Yum. Simple, but tastes so much better when cooked over the fire.
The air is getting colder though and the leaves are starting to turn. Yay! I love autumn.

1 comment:

tara said...

I was reading your blog and Chloe came over, she says she would like to come play with your kids. She suggested we fly to their house. LOL. Hope we get to see you at some point. Looks like everyone is doing well.